Comforting Creamed Peas and Carrots
15 mins (prep 15)
9 ingredients
6-8 servings
This is a holiday tradition in our house, usually served on Christmas. Even those who don't care for these vegetables seem to like this tasty side dish. I also like it because it is fast, and it is prepared on the stove top, which helps free up the desperately-need holiday oven!

Categories:  side-dish , <-15-mins , 3-steps-or-less , quick , christmas , thanksgiving , low-carb , low-in... , time-to-make , holiday , low-calorie , easter , easy , carrots , vegetable ,
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Serving Size (44.22 g)
Servings 6
Amount per Serving
Calories 171.39 Calories from Fat 52.74
% Daily Value *
Total Fat 5.86g 54.06%
Saturated Fat 3.63g 108.99%
Trans Fat 0.16g %
Cholesterol 31.3mg 62.6%
Sodium 380.7mg 95.17%
Total Carbohydrate 19.07g 38.14%
Dietary Fiber 0.53 g 12.66%
Sugars 15.54 g %
Protein 10.98g 131.8%
Vitamin A 176.14IU% Vitamin C 1.71mg%
Calcium 358.19mg% Iron 0.27mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen peas and carrots, white pepper, dried dill