Confetti Chicken Big Bowl
45 mins (prep 30, cooking 15)
20 ingredients
4-6 servings
Oh YUM! This recipe is Thai inspired. I have even served it to my Thai DIL and she loved it.The original recipe is from BHG, April 2002, $400 winner!I have made adjustments and rearranged the directions so that the veggies are not overcooked.

Categories:  <-60-mins , soups-&-stews , time-to-make , asian ,
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Serving Size (521.04 g)
Servings 4
Amount per Serving
Calories 186.73 Calories from Fat 30.24
% Daily Value *
Total Fat 3.36g 20.7%
Saturated Fat 0.74g 14.73%
Trans Fat 0.01g %
Cholesterol 83.08mg 110.77%
Sodium 206.05mg 34.34%
Total Carbohydrate 9.55g 12.74%
Dietary Fiber 2.57 g 41.09%
Sugars 0.48 g %
Protein 28.56g 228.51%
Vitamin A 137.09IU% Vitamin C 22.43mg%
Calcium 65.75mg% Iron 2.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cooking oil, ground cumin, reduced-fat, unsweetened coconut milk, small broccoli florets, sweet bell pepper, chicken-flavored ramen noodles, fresh basil, fresh cilantro, frozen corn kernels


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