Confetti Coleslaw


Food.com
20 mins (prep 20)
10 ingredients
4 servings
An easy to make coleslaw with a low-fat creamy tangy dressing. I like to add a little bit of red cabbage for some more colour. Recipe from Company's Coming Lunches.

Categories:  salad , side-dish , greens , seasonal , 3-steps-or-less , tomato , north-american , quick , equipment , refrigerator , diabetic , time-to-make , holiday , served-cold , <-30-mins , easy , kid-friendly , presentation , inexpensive , summer , carrots , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (187.78 g)
Servings 4
Amount per Serving
Calories 50.28 Calories from Fat 3.33
% Daily Value *
Total Fat 0.37g 2.3%
Saturated Fat 0.05g 0.98%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 33.4mg 5.57%
Total Carbohydrate 11.36g 15.15%
Dietary Fiber 4.26 g 68.23%
Sugars 1.61 g %
Protein 2.26g 18.11%
Vitamin A 538.05IU% Vitamin C 91.97mg%
Calcium 89.65mg% Iron 1.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
medium carrot, low-fat mayonnaise, nonfat milk
 

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