Confetti Corn Couscous Salad
40 mins (prep 30, cooking 10)
19 ingredients
30-40 servings
i am having a party tomorrow so i started out with my basic corn salad, left out the cheese, and embellished. it tastes great!

Categories:  salad , side-dish , <-60-mins , seasonal , north-american , kosher , spring , time-to-make , number-of-servings , summer , vegetarian , vegetable , for-large-groups ,
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Serving Size (37.58 g)
Servings 30
Amount per Serving
Calories 158.65 Calories from Fat 114.66
% Daily Value *
Total Fat 12.74g 588.08%
Saturated Fat 1.76g 264.58%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 63.81mg 79.76%
Total Carbohydrate 9.13g 91.27%
Dietary Fiber 3.03 g 363.93%
Sugars 0.03 g %
Protein 3.3g 198.18%
Vitamin A 50.62IU% Vitamin C 0.15mg%
Calcium 39.68mg% Iron 1.73mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
israeli couscous, frozen corn, chopped red onions, chopped green peppers, orange bell peppers, chopped red peppers, white balsamic vinegar, chopped fresh basil, chopped fresh thyme, chopped fresh marjoram