Confetti Shrimp
15 mins (prep 10, cooking 5)
10 ingredients
4-6 servings
This wonderful gingery-garlic shrimp dish is served cold, and is a nice change from the usual "cocktail" shrimp. The directions listed below use 1 1/2 lb UNCOOKED shrimp, but this can be easily made using shrimp that's already cleaned as well as cooked. After the oil, garlic and ginger are heated, you may toss the already cooked shrimp in the pan and heat for a minute or two before tossing them with the other ingredients and chilling in the fridge. Cook time does not include time to chill.

Categories:  <-15-mins , easy , shellfish , shrimp , quick , appetizer , time-to-make ,
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Serving Size (42.43 g)
Servings 4
Amount per Serving
Calories 140.8 Calories from Fat 134.1
% Daily Value *
Total Fat 14.9g 91.69%
Saturated Fat 2.08g 41.52%
Trans Fat 0.0g %
Cholesterol 0.28mg 0.37%
Sodium 150.74mg 25.12%
Total Carbohydrate 2.3g 3.07%
Dietary Fiber 0.46 g 7.3%
Sugars 0.58 g %
Protein 0.48g 3.83%
Vitamin A 158.6IU% Vitamin C 6.51mg%
Calcium 14.66mg% Iron 0.35mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
shrimp, fresh ginger