Confit Byaldi
240 mins (prep 90, cooking 150)
22 ingredients
4 servings
Remy's Ratatouille, from the movie, (by Thomas Keller, via NYT 6/13/07)

Categories:  celebrity , european , main-dish , <-4-hours , french , vegetable , one-dish-meal , time-to-make , novelty ,
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Serving Size (48.12 g)
Servings 4
Amount per Serving
Calories 164.0 Calories from Fat 151.11
% Daily Value *
Total Fat 16.79g 103.31%
Saturated Fat 2.32g 46.37%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 4.91mg 0.82%
Total Carbohydrate 3.44g 4.58%
Dietary Fiber 0.71 g 11.31%
Sugars 0.21 g %
Protein 0.47g 3.78%
Vitamin A 88.36IU% Vitamin C 3.02mg%
Calcium 16.03mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
yellow pepper, orange bell pepper, yellow squash, freshly ground black pepper, freshly ground black pepper