Cook Yourself Thin Chicken Pot Pie
49 mins (prep 20, cooking 29)
19 ingredients
4 servings
I borrowed this recipe from the lifetime series "Cook yourself thin"

Categories:  <-60-mins , chicken , weeknight , chicken-breast , poultry , main-dish , meat , savory-pies , time-to-make ,
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Serving Size (183.05 g)
Servings 4
Amount per Serving
Calories 215.42 Calories from Fat 150.03
% Daily Value *
Total Fat 16.67g 102.61%
Saturated Fat 2.54g 50.74%
Trans Fat 0.0g %
Cholesterol 4.5mg 6.0%
Sodium 1648.28mg 274.71%
Total Carbohydrate 11.75g 15.67%
Dietary Fiber 0.24 g 3.88%
Sugars 2.41 g %
Protein 4.68g 37.46%
Vitamin A 4.79IU% Vitamin C 0.77mg%
Calcium 9.42mg% Iron 0.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
small onion, large carrot, red potatoes, boneless skinless chicken thighs, fresh thyme, fresh ground pepper, sheets, phyllo dough