Copy-Cat Panera Cream of Chicken and Wild Rice Soup
60 mins (prep 15, cooking 45)
15 ingredients
1 servings
I literally CRAVE this amazing, hearty soup from Panera when the weather begins to chill.... this is the closest recipe I have found to theirs. The best part is, it's ready in less than an hour!! I've found that the reviews are right and have lessened the amount of flour; originally 1 cup; just use 1/2 or a bit more depending on how thick you like your soup (Panera's is VERY thick).

Categories:  <-60-mins , pasta,-rice-and-grains , seasonal , chicken-breast , rice , poultry , north-american , comfort-food , taste~mood , soups-&-stews , long-grain-rice , time-to-make , chicken , winter , american , chowders , meat , fall ,
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Serving Size (2717.01 g)
Servings 1
Amount per Serving
Calories 4794.97 Calories from Fat 1964.16
% Daily Value *
Total Fat 218.24g 335.75%
Saturated Fat 110.89g 554.45%
Trans Fat 5.82g %
Cholesterol 1332.65mg 444.22%
Sodium 5175.52mg 215.65%
Total Carbohydrate 351.09g 117.03%
Dietary Fiber 45.73 g 182.91%
Sugars 31.29 g %
Protein 379.63g 759.26%
Vitamin A 38659.51IU% Vitamin C 30.99mg%
Calcium 523.17mg% Iron 29.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chicken breast halves, light cream