Coq au Vin

food network
85 mins (prep 10, cooking 75)
20 ingredients
4 servings

Categories:  mushroom , stew , bacon , french , searing , spring , sauteing , chicken , dinner , winter , main-dish , fall , summer , potato , simmer ,
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Serving Size (356.38 g)
Servings 4
Amount per Serving
Calories 648.99 Calories from Fat 409.59
% Daily Value *
Total Fat 45.51g 280.05%
Saturated Fat 17.12g 342.49%
Trans Fat 0.38g %
Cholesterol 141.77mg 189.03%
Sodium 2080.85mg 346.81%
Total Carbohydrate 9.27g 12.36%
Dietary Fiber 2.47 g 39.45%
Sugars 4.5 g %
Protein 51.55g 412.42%
Vitamin A 184.97IU% Vitamin C 4.76mg%
Calcium 23.95mg% Iron 2.49mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, chicken thighs, freshly ground black pepper, sliced yellow onion, chopped shallots, chopped garlic, fresh thyme, full-bodied red wine, or, veal stock, finely chopped parsley, mashed potatoes