Coq au Vin


food network
1560 mins (prep 45, cooking 75)
24 ingredients
4 servings


Categories:  dinner , stew , chicken , tomato , carrot , main-dish , bacon , lunch ,
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Ingredients

Nutrition

Serving Size (457.99 g)
Servings 4
Amount per Serving
Calories 869.64 Calories from Fat 419.22
% Daily Value *
Total Fat 46.58g 286.62%
Saturated Fat 10.42g 208.4%
Trans Fat 0.36g %
Cholesterol 29.25mg 39.0%
Sodium 1300.02mg 216.67%
Total Carbohydrate 96.48g 128.64%
Dietary Fiber 5.1 g 81.53%
Sugars 7.14 g %
Protein 21.72g 173.77%
Vitamin A 642.23IU% Vitamin C 6.71mg%
Calcium 44.35mg% Iron 7.38mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
chicken legs, cloves garlic, fresh parsley, vidalia onion, celery stalks, thick-cut bacon, frozen pearl onions, salt and freshly ground black pepper
 

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