Coq Au Vin Fondue from "the Melting Pot"
15 mins (prep 15)
6 ingredients
2-4 servings
The Melting Pot is a fondue place where you can enjoy a delicious, leisurely meal. Unfortunately, it's rather expensive. I found this recipe on another website posted by Uncle Phaedrus. Serve with your choice of uncooked meats and veggies. Let guests cook their choice of meats and veggies in the fondue broth.

Categories:  5-ingredients-or-less , swiss , for-1-or-2 , <-15-mins , copycat , european , easy , 3-steps-or-less , main-dish , quick , number-of-servings , time-to-make , novelty ,
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Serving Size (421.95 g)
Servings 2
Amount per Serving
Calories 160.08 Calories from Fat 15.21
% Daily Value *
Total Fat 1.69g 5.21%
Saturated Fat 0.33g 3.34%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 150.32mg 12.53%
Total Carbohydrate 36.4g 24.26%
Dietary Fiber 6.37 g 50.93%
Sugars 7.44 g %
Protein 6.27g 25.07%
Vitamin A 17370.06IU% Vitamin C 12.66mg%
Calcium 58.93mg% Iron 1.82mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
burgundy wine, sliced mushrooms