Corn Casserole
50 mins (prep 15, cooking 35)
8 ingredients
8 servings
This is a wonderful side dish for Holidays and potlucks. I make it alot and it is always devoured! Hope you enjoy! I usually triple the recipe for a 9X13 casserole!

Categories:  <-60-mins , holiday , side-dish , kid-friendly , oven , casseroles , equipment , to-go... , potluck , vegetable , corn , time-to-make ,
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Serving Size (32.25 g)
Servings 8
Amount per Serving
Calories 143.67 Calories from Fat 63.45
% Daily Value *
Total Fat 7.05g 86.76%
Saturated Fat 3.52g 140.85%
Trans Fat 0.24g %
Cholesterol 14.81mg 39.49%
Sodium 441.8mg 147.27%
Total Carbohydrate 17.75g 47.34%
Dietary Fiber 0.62 g 19.92%
Sugars 9.68 g %
Protein 2.9g 46.39%
Vitamin A 160.88IU% Vitamin C 0.21mg%
Calcium 60.65mg% Iron 0.63mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
frozen corn