Corn Fritters
12 mins (prep 10, cooking 2)
9 ingredients
12 servings
Courtesy America's Test Kitchen. This is a great recipe. Corn is at it's peak and I made these and knew right away I had to post so I can do this again. I hope you will enjoy these as well!

Categories:  side-dish , <-15-mins , seasonal , easy , comfort-food , taste~mood , quick , summer , vegetable , corn , time-to-make ,
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Serving Size (16.73 g)
Servings 12
Amount per Serving
Calories 109.11 Calories from Fat 97.29
% Daily Value *
Total Fat 10.81g 199.51%
Saturated Fat 1.31g 78.35%
Trans Fat 0.25g %
Cholesterol 3.38mg 13.51%
Sodium 97.91mg 48.95%
Total Carbohydrate 2.89g 11.56%
Dietary Fiber 0.1 g 4.79%
Sugars 0.08 g %
Protein 0.43g 10.38%
Vitamin A 36.31IU% Vitamin C 0.01mg%
Calcium 2.22mg% Iron 0.18mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh corn, cornmeal, small