Corn Fritters with Tomato-Corn Salsa
10 mins (prep 10)
16 ingredients
8 fritters
Farm fresh kernels of corn serve double duty in this recipe that can be used as both an appetizer and main dish.

Categories:  corn-fritters , fritters , bread , quick , vegetables , appetizers ,
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Serving Size (18.78 g)
Servings 8
Amount per Serving
Calories 43.57 Calories from Fat 28.26
% Daily Value *
Total Fat 3.14g 38.61%
Saturated Fat 0.37g 14.92%
Trans Fat 0.07g %
Cholesterol 0.84mg 2.25%
Sodium 416.91mg 138.97%
Total Carbohydrate 3.52g 9.38%
Dietary Fiber 0.5 g 15.93%
Sugars 0.44 g %
Protein 0.79g 12.61%
Vitamin A 27.74IU% Vitamin C 0.85mg%
Calcium 12.05mg% Iron 0.17mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
chopped parsley, clove garlic, cornmeal, vegetable oil for frying