Corn Latkes


Food.com
30 mins (prep 15, cooking 15)
7 ingredients
3 servings
Corn latkes? Yes, corn latkes. Why should the humble tuber have all the fun? These are tasty variation on a Hanukkah favorite. So good, you shouldn’t wait ‘til then to make some. Depending on your mood you can serve them sweet or savory.

Categories:  served-hot , side-dish , equipment , egg , low-carb , corn , low-fat , low-cholesterol , <-30-mins , kid-friendly , small-appliance , oven , jewish-(ashkenazi) , stove-top , low-sat.-fat , food-processor~blender , low-sodium , low-in... , eggs~dairy , time-to-make , low-protein , holiday , hanukkah , low-calorie , european , presentation , healthy , vegetable ,
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Ingredients

Nutrition

Serving Size (19.32 g)
Servings 3
Amount per Serving
Calories 96.01 Calories from Fat 60.03
% Daily Value *
Total Fat 6.67g 30.8%
Saturated Fat 0.5g 7.5%
Trans Fat 0.03g %
Cholesterol 0.0mg 0.0%
Sodium 0.21mg 0.03%
Total Carbohydrate 7.95g 7.95%
Dietary Fiber 0.28 g 3.38%
Sugars 0.03 g %
Protein 1.08g 6.46%
Vitamin A 0.21IU% Vitamin C 0.0mg%
Calcium 1.56mg% Iron 0.48mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
frozen corn kernels, sugar substitute, large egg whites
 

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