Corn Muffins with Honey Butter Recipe


Taste of Home
2515 mins (prep 25, cooking 15)
12 ingredients
24 servings


Categories:  contest-winning ,
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Ingredients

Nutrition

Serving Size (62.75 g)
Servings 24
Amount per Serving
Calories 159.48 Calories from Fat 76.14
% Daily Value *
Total Fat 8.46g 312.54%
Saturated Fat 5.13g 615.81%
Trans Fat 0.32g %
Cholesterol 21.2mg 169.56%
Sodium 322.05mg 322.05%
Total Carbohydrate 19.64g 157.08%
Dietary Fiber 1.03 g 98.9%
Sugars 3.59 g %
Protein 1.99g 95.58%
Vitamin A 268.36IU% Vitamin C 0.24mg%
Calcium 77.94mg% Iron 0.98mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
nonfat dry milk powder, eggland's best eggs, honey butter
 

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