Corn on the Cob With Garlic Herb Butter (Crock Pot)
250 mins (prep 10, cooking 240)
6 ingredients
4-5 servings
Yumm-o and extremely easy! From Rival Crock Pot Recipe Book.

Categories:  5-ingredients-or-less , low-protein , side-dish , crock-pot , easy , 3-steps-or-less , equipment , vegetable , low-in... , low-sodium , corn ,
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Serving Size (33.33 g)
Servings 4
Amount per Serving
Calories 215.41 Calories from Fat 216.0
% Daily Value *
Total Fat 24.0g 147.69%
Saturated Fat 15.19g 303.88%
Trans Fat 0.97g %
Cholesterol 63.59mg 84.78%
Sodium 3.64mg 0.61%
Total Carbohydrate 0.76g 1.02%
Dietary Fiber 0.05 g 0.76%
Sugars 0.04 g %
Protein 0.39g 3.16%
Vitamin A 739.28IU% Vitamin C 0.7mg%
Calcium 11.17mg% Iron 0.04mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely minced fresh parsley, ears corn, salt and pepper