Corn Pudding


food network
75 mins (prep 15, cooking 60)
20 ingredients
6 servings


Categories:  side-dish , summer , northeastern , corn ,
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Ingredients

Nutrition

Serving Size (62.37 g)
Servings 6
Amount per Serving
Calories 222.82 Calories from Fat 41.58
% Daily Value *
Total Fat 4.62g 42.67%
Saturated Fat 1.64g 49.06%
Trans Fat 0.08g %
Cholesterol 5.3mg 10.6%
Sodium 422.8mg 105.7%
Total Carbohydrate 41.91g 83.83%
Dietary Fiber 0.0 g 0.0%
Sugars 0.82 g %
Protein 5.23g 62.8%
Vitamin A 61.6IU% Vitamin C 0.0mg%
Calcium 4.71mg% Iron 1.5mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
or, chopped chives, finely chopped onion, milk or cream, saltine crackers, or, dried parsley, dried basil, dried marjoram, dried oregano, dried thyme, dried summer savory, dried tarragon, dried sage
 

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