Corn Pudding With Bacon
110 mins (prep 20, cooking 90)
9 ingredients
8 servings
I am just in love with corn pudding. I began baking recipes found on "Zaar" which were very good, but I decided to try making it more to my liking.

Categories:  side-dish , comfort-food , taste~mood , meat , pork , number-of-servings , bacon , <-4-hours , vegetable , corn , time-to-make ,
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Serving Size (15.42 g)
Servings 8
Amount per Serving
Calories 70.41 Calories from Fat 59.31
% Daily Value *
Total Fat 6.59g 81.11%
Saturated Fat 3.93g 157.24%
Trans Fat 0.24g %
Cholesterol 15.9mg 42.4%
Sodium 53.18mg 17.73%
Total Carbohydrate 2.76g 7.35%
Dietary Fiber 0.43 g 13.76%
Sugars 0.04 g %
Protein 0.57g 9.1%
Vitamin A 206.22IU% Vitamin C 0.02mg%
Calcium 3.54mg% Iron 0.15mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large eggs, creamed corn, light cream, slices bacon