Corn, Tomato and Basil Salad
195 mins (prep 15, cooking 180)
7 ingredients
12 servings
This is a great salad for BBQ's or picnics. It can be made ahead of time and transports easily. I did find that it is better not to store too long because it turns the salad an unappetizing brown color otherwise. From Bon Appetit Weekend Entertaining.

Categories:  low-protein , salad , low-cholesterol , low-calorie , easy , <-4-hours , vegetable , low-in... , healthy-2 , low-sodium , corn , time-to-make ,
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Serving Size (24.1 g)
Servings 12
Amount per Serving
Calories 119.13 Calories from Fat 111.06
% Daily Value *
Total Fat 12.34g 227.77%
Saturated Fat 1.7g 102.24%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 2.37mg 1.18%
Total Carbohydrate 2.07g 8.3%
Dietary Fiber 0.05 g 2.48%
Sugars 1.13 g %
Protein 0.19g 4.63%
Vitamin A 0.22IU% Vitamin C 0.77mg%
Calcium 6.58mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
white corn, fresh basil, plum tomatoes