Cornbread Dressing

food network
80 mins (prep 30, cooking 50)
22 ingredients
10 to 12 servings

Categories:  side-dish , fall , vegetables , thanksgiving , cornmeal ,
Share on Newzsocial



Serving Size (64.09 g)
Servings 10
Amount per Serving
Calories 187.53 Calories from Fat 97.74
% Daily Value *
Total Fat 10.86g 167.02%
Saturated Fat 6.58g 328.91%
Trans Fat 0.37g %
Cholesterol 31.22mg 104.05%
Sodium 514.65mg 214.44%
Total Carbohydrate 18.73g 62.42%
Dietary Fiber 1.07 g 42.83%
Sugars 4.24 g %
Protein 4.58g 91.61%
Vitamin A 360.54IU% Vitamin C 0.34mg%
Calcium 190.72mg% Iron 0.92mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
plus, vegetable shortening, large egg, crusty french bread, stalks celery, large, low-sodium chicken broth, chopped fresh rosemary, dried thyme, ground sage, chopped fresh parsley