Cornbread


Food.com
30 mins (prep 10, cooking 20)
10 ingredients
16 servings
A very moist corn bread recipe.

Categories:  quick-breads , north-american , comfort-food , kosher , taste~mood , equipment , brunch , time-to-make , holiday , <-30-mins , american , oven , number-of-servings , breads , vegetarian ,
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Ingredients

Nutrition

Serving Size (37.86 g)
Servings 16
Amount per Serving
Calories 112.98 Calories from Fat 31.68
% Daily Value *
Total Fat 3.52g 86.69%
Saturated Fat 1.98g 158.43%
Trans Fat 0.06g %
Cholesterol 10.93mg 58.29%
Sodium 234.74mg 156.49%
Total Carbohydrate 17.96g 95.77%
Dietary Fiber 1.3 g 83.12%
Sugars 5.64 g %
Protein 3.26g 104.18%
Vitamin A 114.59IU% Vitamin C 0.33mg%
Calcium 98.81mg% Iron 0.62mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 

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