Cornbread Panzanella Salad


food network
15 mins (prep 15)
10 ingredients
2 to 3 servings


Categories:  salad , side-dish , italian , tomato , quick , cheese , thanksgiving , dinner , holiday , cucumber , for-two , fall , cornbread ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (214.61 g)
Servings 2
Amount per Serving
Calories 560.45 Calories from Fat 445.32
% Daily Value *
Total Fat 49.48g 152.24%
Saturated Fat 7.46g 74.57%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 1099.31mg 91.61%
Total Carbohydrate 26.98g 17.99%
Dietary Fiber 3.58 g 28.67%
Sugars 5.43 g %
Protein 3.67g 14.69%
Vitamin A 447.67IU% Vitamin C 2.56mg%
Calcium 39.7mg% Iron 1.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
halved cherry tomatoes, cubed fontina cheese, cubed, chopped fresh basil leaves, freshly ground black pepper
 

Comments