Cornbread Pudding
80 mins (prep 15, cooking 65)
6 ingredients
12 servings
This is made up of several different recipes, until I got a combination I liked.I never have liked dry corn bread. I lived in Georgia, so I tasted LOTS of cornbread. i

Categories:  easy , 3-steps-or-less , breads , <-4-hours , vegetable , corn , time-to-make ,
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Serving Size (85.96 g)
Servings 12
Amount per Serving
Calories 277.48 Calories from Fat 80.73
% Daily Value *
Total Fat 8.97g 165.56%
Saturated Fat 3.24g 194.23%
Trans Fat 0.0g %
Cholesterol 9.44mg 37.76%
Sodium 691.82mg 345.91%
Total Carbohydrate 41.78g 167.11%
Dietary Fiber 5.94 g 285.06%
Sugars 2.37 g %
Protein 7.12g 170.79%
Vitamin A 147.64IU% Vitamin C 1.5mg%
Calcium 80.14mg% Iron 1.87mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
creamed corn, mexicorn, melted butter, soup