Cornbread With Corn and Cheese


Food.com
30 mins (prep 5, cooking 25)
12 ingredients
9 servings
easy and quick to make, this is also good for cornbread stuffing, from the ny times.

Categories:  quick-breads , north-american , comfort-food , kosher , taste~mood , corn , eggs~dairy , time-to-make , holiday , <-30-mins , easy , breads , vegetarian , vegetable ,
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Ingredients

Nutrition

Serving Size (101.18 g)
Servings 9
Amount per Serving
Calories 289.18 Calories from Fat 192.78
% Daily Value *
Total Fat 21.42g 296.62%
Saturated Fat 8.92g 401.3%
Trans Fat 0.11g %
Cholesterol 36.92mg 110.75%
Sodium 325.34mg 122.0%
Total Carbohydrate 16.91g 50.74%
Dietary Fiber 1.33 g 47.91%
Sugars 2.14 g %
Protein 8.82g 158.85%
Vitamin A 429.29IU% Vitamin C 1.31mg%
Calcium 215.61mg% Iron 0.81mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
grated nutmeg
 

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