Corned Beef and Cabbage - Crock Pot
500 mins (prep 20, cooking 480)
6 ingredients
3-4 servings
This is adapted from a recipe on - it is really easy and delicious. Just be careful that you don't let the cabbage get into contact with the sides of the crock pot or it will burn where it touches the appliance.

Categories:  holiday , crock-pot , easy , st.-patrick's-day , main-dish , beef , meat , equipment , potato , vegetable ,
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Serving Size (371.3 g)
Servings 3
Amount per Serving
Calories 615.0 Calories from Fat 395.28
% Daily Value *
Total Fat 43.92g 202.73%
Saturated Fat 21.48g 322.12%
Trans Fat 0.0g %
Cholesterol 192.5mg 192.5%
Sodium 472.23mg 59.03%
Total Carbohydrate 0.0g 0.0%
Dietary Fiber 0.0 g 0.0%
Sugars 0.0 g %
Protein 51.3g 307.8%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 28.55mg% Iron 5.58mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, medium carrots