Corned Beef and Cabbage

food network
390 mins (prep 30, cooking 360)
17 ingredients
6 to 8 servings

Categories:  dinner , red-potato , main-dish , cabbage , beef , for-a-crowd , irish , sauteing , simmer ,
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Serving Size (111.89 g)
Servings 6
Amount per Serving
Calories 104.0 Calories from Fat 72.45
% Daily Value *
Total Fat 8.05g 74.27%
Saturated Fat 5.08g 152.43%
Trans Fat 0.32g %
Cholesterol 21.2mg 42.4%
Sodium 145.29mg 36.32%
Total Carbohydrate 3.33g 6.65%
Dietary Fiber 0.05 g 1.26%
Sugars 0.25 g %
Protein 1.29g 15.5%
Vitamin A 246.63IU% Vitamin C 0.78mg%
Calcium 12.36mg% Iron 0.16mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
corned beef, fresh thyme, or, medium red potatoes, head green cabbage