Corned Beef Sandwich Spread


Food.com
10 mins (prep 10)
8 ingredients
4 servings
This recipe came from Recipe Goldmine. It was appoved by our family so I'm posting it for yours! I served ours on rye bread toasted and added horseradish cheese. The recipe is for the 'spread' alone.

Categories:  <-15-mins , lunch~snacks , easy , 3-steps-or-less , sandwich , quick , time-to-make ,
Share on Newzsocial
0

Ingredients

Nutrition

Serving Size (52.68 g)
Servings 4
Amount per Serving
Calories 68.53 Calories from Fat 52.74
% Daily Value *
Total Fat 5.86g 36.03%
Saturated Fat 0.82g 16.39%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 410.44mg 68.41%
Total Carbohydrate 4.26g 5.68%
Dietary Fiber 0.78 g 12.46%
Sugars 2.87 g %
Protein 0.34g 2.69%
Vitamin A 222.94IU% Vitamin C 1.39mg%
Calcium 15.23mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
canned corned beef, prepared horseradish
 

Comments