Cornish Loaf
90 mins (prep 30, cooking 60)
10 ingredients
2 servings
More of a cake really. My mum used to make this for school pack up. Its especially nice spread with some butter or with custard. You can use any dried fruit that takes your fancy.

Categories:  fruit , weeknight , european , cakes , oven , comfort-food , taste~mood , equipment , <-4-hours , english , time-to-make , dessert ,
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Serving Size (566.32 g)
Servings 2
Amount per Serving
Calories 2275.11 Calories from Fat 665.55
% Daily Value *
Total Fat 73.95g 227.54%
Saturated Fat 35.48g 354.82%
Trans Fat 1.86g %
Cholesterol 203.5mg 135.66%
Sodium 1328.34mg 110.7%
Total Carbohydrate 346.33g 230.88%
Dietary Fiber 28.17 g 225.36%
Sugars 175.85 g %
Protein 78.02g 312.08%
Vitamin A 1863.58IU% Vitamin C 8.17mg%
Calcium 1560.68mg% Iron 9.86mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
dried fruit, chopped walnuts