Cornmeal Cheddar Biscuits
20 mins (prep 5, cooking 15)
8 ingredients
12 servings
These biscuits are easy to whip together and bake up nice.I found this recipe in a Taste of Home book. They are great with ham or turkey dinners. Also good with chili or other favorite soups.

Categories:  holiday , rolls~biscuits , beginner-cook , <-30-mins , seasonal , winter , easy , high-in... , quick , inexpensive , breads , high-calcium , time-to-make ,
Share on Newzsocial



Serving Size (32.89 g)
Servings 12
Amount per Serving
Calories 117.77 Calories from Fat 8.19
% Daily Value *
Total Fat 0.91g 16.87%
Saturated Fat 0.41g 24.58%
Trans Fat 0.0 %
Cholesterol 6.9mg 27.6%
Sodium 224.15mg 112.07%
Total Carbohydrate 21.87g 87.49%
Dietary Fiber 0.8 g 38.17%
Sugars 5.79 g %
Protein 5.46g 130.96%
Vitamin A 28.69IU% Vitamin C 0.57mg%
Calcium 188.66mg% Iron 1.06mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold butter, shredded cheddar cheese