Cornmeal Tart with Plums and Currants

115 mins (prep 70, cooking 45)
14 ingredients
6 to 8

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Serving Size (101.66 g)
Servings 6
Amount per Serving
Calories 345.77 Calories from Fat 7.02
% Daily Value *
Total Fat 0.78g 7.16%
Saturated Fat 0.12g 3.5%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 86.3mg 21.57%
Total Carbohydrate 79.71g 159.43%
Dietary Fiber 1.98 g 47.61%
Sugars 39.56 g %
Protein 5.14g 61.72%
Vitamin A 23.23IU% Vitamin C 0.01mg%
Calcium 54.67mg% Iron 2.41mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
table salt, cold unsalted butter, large egg, whole, whole egg, black plum, ripe, or, dried currants