Cottage Pie with a difference
90 mins (prep 40, cooking 50)
18 ingredients
4 servings
This is an English Cottage Pie, but with a big difference. All my friends who have tried it say they love it.

Categories:  european , ground-beef , main-dish , oven , beef , meat , equipment , <-4-hours , savory-pies , english , time-to-make ,
Share on Newzsocial



Serving Size (183.86 g)
Servings 4
Amount per Serving
Calories 271.55 Calories from Fat 204.3
% Daily Value *
Total Fat 22.7g 139.71%
Saturated Fat 9.4g 187.93%
Trans Fat 0.2g %
Cholesterol 35.0mg 46.67%
Sodium 342.44mg 57.07%
Total Carbohydrate 10.65g 14.21%
Dietary Fiber 1.54 g 24.62%
Sugars 0.62 g %
Protein 7.26g 58.05%
Vitamin A 403.42IU% Vitamin C 0.06mg%
Calcium 194.0mg% Iron 1.6mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lean ground beef, medium onion, medium carrots, cloves garlic, english mustard, tomato puree, salt and pepper, large