Country Baked Noodles
40 mins (prep 10, cooking 30)
10 ingredients
4 servings
This falls under the category: Amazing What a Great Recipe Can Be Produced from Such Humble Ingredients. It's quick and so easy to make too. This is another recipe from my favorite (award-winning) midwestern cookbook "Hollyhocks and Radishes." If you'd prefer, substitute sour cream for the yogurt, but IMHO it tastes just as good, and it's much lower in fat! (Note that this comes from a cookbook from the Upper Peninsula of Michigan, which is technically in Canada, so I'm submitting this for Zaar World Tour Canadian recipes.)

Categories:  <-60-mins , side-dish , pasta,-rice-and-grains , beginner-cook , midwestern-u.s. , north-american , cheese , pasta , low-in... , eggs~dairy , time-to-make , holiday , low-fat , easy , main-dish , american , inexpensive , healthy ,
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Serving Size (125.25 g)
Servings 4
Amount per Serving
Calories 325.55 Calories from Fat 107.37
% Daily Value *
Total Fat 11.93g 73.42%
Saturated Fat 1.66g 33.18%
Trans Fat 0.0g %
Cholesterol 5.91mg 7.89%
Sodium 1005.01mg 167.5%
Total Carbohydrate 43.13g 57.51%
Dietary Fiber 2.84 g 45.39%
Sugars 3.46 g %
Protein 13.57g 108.53%
Vitamin A 1867.93IU% Vitamin C 0.75mg%
Calcium 79.13mg% Iron 3.76mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
low fat, low-fat yogurt