Country Bread and Sage Dressing


food network
75 mins (prep 20, cooking 45)
13 ingredients
8 servings


Categories:  side-dish , sausage , winter , carrot , american , bread , fall , celery , thanksgiving , sauteing ,
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Ingredients

Nutrition

Serving Size (124.06 g)
Servings 8
Amount per Serving
Calories 483.15 Calories from Fat 63.18
% Daily Value *
Total Fat 7.02g 86.42%
Saturated Fat 2.9g 115.96%
Trans Fat 0.12g %
Cholesterol 9.13mg 24.35%
Sodium 1662.52mg 554.17%
Total Carbohydrate 90.15g 240.39%
Dietary Fiber 3.79 g 121.14%
Sugars 9.79 g %
Protein 13.04g 208.71%
Vitamin A 94.77IU% Vitamin C 0.0mg%
Calcium 115.64mg% Iron 4.51mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
 
*Nutrition information was calculated excluding the following ingredients:
hot italian sausage, stalks celery, large carrot, cloves garlic, fresh sage leaves, large egg, salt and freshly ground pepper, warm chicken stock
 

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