Country Garden Slaw With Classic Vinaigrette
20 mins (prep 20)
11 ingredients
6 servings
This is a wonderful slaw. It uses fresh veggies fresh right out of the garden. No mayo in this--just a simple made vinaigrette that I have included.

Categories:  salad , side-dish , seasonal , 3-steps-or-less , quick , brunch , low-carb , low-sodium , low-in... , time-to-make , low-protein , low-cholesterol , low-calorie , <-30-mins , easy , inexpensive , vegetarian , vegetable , healthy-2 ,
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Serving Size (52.25 g)
Servings 6
Amount per Serving
Calories 265.58 Calories from Fat 266.22
% Daily Value *
Total Fat 29.58g 273.0%
Saturated Fat 2.2g 65.91%
Trans Fat 0.76g %
Cholesterol 0.0mg 0.0%
Sodium 0.99mg 0.25%
Total Carbohydrate 0.18g 0.37%
Dietary Fiber 0.0 g 0.0%
Sugars 0.08 g %
Protein 0.0g 0.0%
Vitamin A 0.0IU% Vitamin C 0.0mg%
Calcium 1.38mg% Iron 0.05mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
firm, small, celery ribs, green bell pepper, chopped fresh parsley, chopped fresh basil, freshly ground black pepper