Country Mashed Potatoes With Herbs
25 mins (prep 10, cooking 15)
7 ingredients
4 servings
Really great flavour! Very creamy & rich-tasting even though I used fat free evaporated milk. I loved the amount of pepper but it was a bit of a kick - I would cut back a bit if serving to guests that weren't into spicy foods. The colour was a little odd but the potatoes looked fine next to some bright veggies.

Categories:  side-dish , north-american , comfort-food , taste~mood , equipment , time-to-make , <-30-mins , easy , kid-friendly , american , inexpensive , potato , southern-u.s. , vegetable , stove-top ,
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Serving Size (8.5 g)
Servings 4
Amount per Serving
Calories 28.33 Calories from Fat 27.09
% Daily Value *
Total Fat 3.01g 18.53%
Saturated Fat 1.9g 38.06%
Trans Fat 0.12g %
Cholesterol 7.95mg 10.6%
Sodium 895.86mg 149.31%
Total Carbohydrate 0.42g 0.57%
Dietary Fiber 0.16 g 2.58%
Sugars 0.0 g %
Protein 0.1g 0.76%
Vitamin A 92.38IU% Vitamin C 0.13mg%
Calcium 3.06mg% Iron 0.1mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
medium potatoes, chopped fresh parsley, dried basil, evaporated milk