Country Peach Tart

40 mins (prep 10, cooking 30)
11 ingredients
8 servings
This is peachy change of pace from a traditional baked fruit pie. Great for company, it's sure to impress guests--especially when it's served warm from the oven. For pretty presentation, serve slices with a dollop of reduced-fat whipped topping or a scoop of low-fat frozen yogurt.

Categories:  desserts , desserts dessert , dessert ,
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Serving Size (44.89 g)
Servings 8
Amount per Serving
Calories 155.32 Calories from Fat 19.8
% Daily Value *
Total Fat 2.2g 27.05%
Saturated Fat 0.24g 9.61%
Trans Fat 0.01g %
Cholesterol 0.41mg 1.08%
Sodium 149.85mg 49.95%
Total Carbohydrate 31.4g 83.73%
Dietary Fiber 0.48 g 15.26%
Sugars 11.33 g %
Protein 2.32g 37.11%
Vitamin A 6.17IU% Vitamin C 0.0mg%
Calcium 8.11mg% Iron 1.8mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
cold butter, cold water, or, frozen sliced peaches, fat-free milk