Country Potato Pie
55 mins (prep 10, cooking 45)
10 ingredients
6-8 servings
I use Washington potatoes but any good russet works well. This has been a great side dish that everyone loves and it is perfect for a potluck. I've always made this in my Cuisinart, no need to wash between steps. The prep time is for using a food processor, but you can do it the old fashioned way too!

Categories:  <-60-mins , time-to-make ,
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Serving Size (61.69 g)
Servings 6
Amount per Serving
Calories 239.14 Calories from Fat 128.7
% Daily Value *
Total Fat 14.3g 131.97%
Saturated Fat 9.05g 271.44%
Trans Fat 0.0g %
Cholesterol 55.2mg 110.41%
Sodium 547.16mg 136.79%
Total Carbohydrate 10.86g 21.72%
Dietary Fiber 0.22 g 5.39%
Sugars 10.05 g %
Protein 16.82g 201.78%
Vitamin A 619.22IU% Vitamin C 1.2mg%
Calcium 523.1mg% Iron 0.46mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, medium onion