Country Style Ribs
94 mins (prep 15, cooking 79)
14 ingredients
6 servings
This recipe is for those country-style ribs you find at your grocery store, Usually you can find them on sale or buy one get one free. This helps you take advantage of the bargains.

Categories:  technique , served-hot , 3-steps-or-less , north-american , <-4-hours , low-carb , finger-food , low-in... , time-to-make , easy , presentation , main-dish , american , pork , meat , southern-u.s. , pork-rib , grilling ,
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Serving Size (89.7 g)
Servings 6
Amount per Serving
Calories 120.82 Calories from Fat 54.81
% Daily Value *
Total Fat 6.09g 56.26%
Saturated Fat 3.83g 114.77%
Trans Fat 0.24g %
Cholesterol 15.9mg 31.8%
Sodium 648.85mg 162.21%
Total Carbohydrate 15.44g 30.87%
Dietary Fiber 0.36 g 8.67%
Sugars 12.12 g %
Protein 0.73g 8.76%
Vitamin A 391.45IU% Vitamin C 4.62mg%
Calcium 18.82mg% Iron 0.53mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
country-style pork ribs, prepared mustard