Country Taters
35 mins (prep 5, cooking 30)
7 ingredients
4 servings
These taters are browned till crispy--j ust the way I love them.

Categories:  <-60-mins , side-dish , equipment , potato , vegetable , stove-top , time-to-make ,
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Serving Size (213.39 g)
Servings 4
Amount per Serving
Calories 543.66 Calories from Fat 57.06
% Daily Value *
Total Fat 6.34g 39.02%
Saturated Fat 0.33g 6.65%
Trans Fat 0.0g %
Cholesterol 5.18mg 6.9%
Sodium 1288.04mg 214.67%
Total Carbohydrate 96.24g 128.33%
Dietary Fiber 12.71 g 203.41%
Sugars 26.63 g %
Protein 26.39g 211.16%
Vitamin A 763.55IU% Vitamin C 2.47mg%
Calcium 435.04mg% Iron 4.54mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
bacon grease