Country Terrine

180 mins (prep 60)
26 ingredients
makes 12 to 14 servings
Terrine de Campagne The straightforward character of this terrine reminds us of the words of Richard Olney, an influential American cookbook writer and editor who rusticated in the French countryside for almost 50 years. "A simple terrine," he wrote in his Simple French Food, "is never so good as when prepared in the easiest possible way, all of the ingredients of the composition mixed, pell-mell but intimately, together."

Categories:  french ,
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Serving Size (57.34 g)
Servings 12
Amount per Serving
Calories 117.79 Calories from Fat 82.17
% Daily Value *
Total Fat 9.13g 168.51%
Saturated Fat 4.75g 285.27%
Trans Fat 0.08g %
Cholesterol 45.66mg 182.62%
Sodium 220.76mg 110.38%
Total Carbohydrate 1.29g 5.17%
Dietary Fiber 0.01 g 0.5%
Sugars 0.33 g %
Protein 7.04g 168.91%
Vitamin A 206.72IU% Vitamin C 0.22mg%
Calcium 12.49mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
finely chopped onion, chopped fresh thyme, dried, or, table salt, or, or, whole allspice, ground allspice, freshly grated nutmeg, or, large eggs, or, chicken livers, or, ground, lean pork, pork fatback, ground, baked, bacon slices, or, a, grinder, an, special equipment, accompaniments, or