Cowboy Beans and Sausage Skillet
35 mins (prep 15, cooking 20)
8 ingredients
6 servings
I was wanting my baked bean recipe which is posted here and I didn't have any bacon, but I did have some leftover sausage. This is the result. If you like, you can finish this on the stovetop, just cover and turn heat to medium low and simmer for the same length of time as baking. Submitted to "Zaar" on August 1st, 2006.

Categories:  <-60-mins , side-dish , easy , north-american , presentation , comfort-food , american , beans , taste~mood , southern-u.s. , time-to-make ,
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Serving Size (27.62 g)
Servings 6
Amount per Serving
Calories 11.83 Calories from Fat 0.18
% Daily Value *
Total Fat 0.02g 0.23%
Saturated Fat 0.0g 0.07%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 46.29mg 11.57%
Total Carbohydrate 2.78g 5.56%
Dietary Fiber 0.19 g 4.61%
Sugars 2.06 g %
Protein 0.22g 2.63%
Vitamin A 25.49IU% Vitamin C 1.15mg%
Calcium 4.73mg% Iron 0.07mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
pork sausage, baked beans, light brown sugar, prepared yellow mustard