Crab and Oyster Bisque
35 mins (prep 15, cooking 20)
14 ingredients
10 cups
This rich seafood soup earned our Test Kitchens highest rating.

Categories:  oxmoor-house , entertaining , soups~stews , cajun~creole , winter , autumn , shellfish , american , christmas , quick~easy ,
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Serving Size (31.35 g)
Servings 10
Amount per Serving
Calories 56.07 Calories from Fat 0.72
% Daily Value *
Total Fat 0.08g 1.26%
Saturated Fat 0.01g 0.68%
Trans Fat 0.0g %
Cholesterol 0.0mg 0.0%
Sodium 17.08mg 7.12%
Total Carbohydrate 7.04g 23.47%
Dietary Fiber 0.26 g 10.3%
Sugars 0.45 g %
Protein 0.63g 12.55%
Vitamin A 114.65IU% Vitamin C 0.59mg%
Calcium 7.17mg% Iron 0.43mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
butter or margarine, whipping cream, fresh lump crabmeat