Crab Cake Sliders with Dill-Caper Cream
27 mins (prep 15, cooking 12)
13 ingredients
makes 12 servings

Categories:  make--ahead , entertaining , sandwiches , coastal-living , shellfish , american , fry ,
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Serving Size (34.92 g)
Servings 12
Amount per Serving
Calories 125.99 Calories from Fat 124.38
% Daily Value *
Total Fat 13.82g 255.2%
Saturated Fat 1.28g 76.85%
Trans Fat 0.25g %
Cholesterol 0.0mg 0.0%
Sodium 77.73mg 38.86%
Total Carbohydrate 0.73g 2.94%
Dietary Fiber 0.32 g 15.14%
Sugars 0.42 g %
Protein 0.51g 12.21%
Vitamin A 467.88IU% Vitamin C 2.96mg%
Calcium 31.92mg% Iron 0.3mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
fresh lump crabmeat, crushed saltine crackers, freshly ground black pepper, soft


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