Crab Dip with Bacon and Fontina Cheese Recipe

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100 mins (prep 60, cooking 40)
14 ingredients
8 servings
Decadent and delicious!

Categories:  kid-friendly , american , quick-and-easy ,
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Serving Size (31.57 g)
Servings 8
Amount per Serving
Calories 29.99 Calories from Fat 2.7
% Daily Value *
Total Fat 0.3g 3.66%
Saturated Fat 0.18g 7.38%
Trans Fat 0.0 %
Cholesterol 3.4mg 9.07%
Sodium 501.4mg 167.13%
Total Carbohydrate 2.19g 5.83%
Dietary Fiber 0.01 g 0.35%
Sugars 1.56 g %
Protein 4.47g 71.55%
Vitamin A 45.35IU% Vitamin C 0.08mg%
Calcium 99.91mg% Iron 0.08mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
jumbo lump crabmeat, chopped bacon, fresh, chopped water chestnuts, shredded fontina cheese, chopped italian parsley, fresh cracked black pepper