Crab Dip With Spicy Sauce
30 mins (prep 30)
9 ingredients
10 servings
This is a yummy, simple summertime dip, that tastes great with either canned crab, or fresh crab!

Categories:  beginner-cook , <-30-mins , dip , easy , australian , seafood , shellfish , brunch , south-west-pacific , appetizer , crab , time-to-make ,
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Serving Size (97.34 g)
Servings 10
Amount per Serving
Calories 40.31 Calories from Fat 2.34
% Daily Value *
Total Fat 0.26g 4.06%
Saturated Fat 0.04g 1.91%
Trans Fat 0.0g %
Cholesterol 16.8mg 56.0%
Sodium 374.76mg 156.15%
Total Carbohydrate 1.6g 5.32%
Dietary Fiber 0.07 g 2.84%
Sugars 1.21 g %
Protein 7.38g 147.59%
Vitamin A 29.81IU% Vitamin C 3.15mg%
Calcium 20.82mg% Iron 0.34mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
low-fat cream cheese, low-fat mayonnaise, fresh chives, hot chili sauce