Crab-Meat-Stuffed Sole
epicurious
45 mins (prep 25)
11 ingredients
servings
Categories: christmas , christmas-eve , summer ,
Ingredients
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1 1/2 tablespoons reduced-fat (not low-fat) mayonnaise
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1/4 cup finely diced yellow bell pepper
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1 tablespoon chopped fresh flat-leaf parsley
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4 (4-oz) gray sole fillets
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1 small garlic clove, minced
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2 teaspoons extra-virgin olive oil
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1 teaspoon finely grated fresh lemon zest
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