Crabby Patties
30 mins (prep 10, cooking 20)
17 ingredients
4 servings
These crab cakes are baked, not fried which make them healthier. Kids love to help make this recipe. Serve it on hamburger buns with a slice of American cheese, lettuce and some Crabby Patty (tartar) Sauce! I named these special for my grandson. Does not include four hours chill time.

Categories:  beginner-cook , <-30-mins , easy , seafood , shellfish , crab , time-to-make ,
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Serving Size (84.45 g)
Servings 4
Amount per Serving
Calories 162.55 Calories from Fat 38.52
% Daily Value *
Total Fat 4.28g 26.37%
Saturated Fat 0.88g 17.57%
Trans Fat 0.0g %
Cholesterol 1.04mg 1.38%
Sodium 356.53mg 59.42%
Total Carbohydrate 26.13g 34.84%
Dietary Fiber 2.28 g 36.49%
Sugars 3.94 g %
Protein 4.56g 36.45%
Vitamin A 991.45IU% Vitamin C 40.02mg%
Calcium 68.15mg% Iron 1.96mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
lump crabmeat, salt and pepper, american cheese