Cracker Barrel Buttermilk Pancakes
20 mins (prep 5, cooking 15)
8 ingredients
12-15 servings
Update: I have double checked the baking soda amount and it is indeed 2 tsp. Hope this helps avoid any confusion. *** I absolutely adore the pancakes served at Cracker Barrel, especially their pecan pancakes. This recipe comes from the Cracker Barrel Cookbook. In my experience, you need to make sure that your cooking surface is well greased or you get leathery pancakes.

Categories:  beginner-cook , copycat , north-american , breakfast , comfort-food , taste~mood , quick , brunch , low-in... , time-to-make , novelty , low-fat , pancakes-and-waffles , toddler-friendly , <-30-mins , sweet , easy , kid-friendly , healthy , vegetarian ,
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Serving Size (43.5 g)
Servings 12
Amount per Serving
Calories 30.09 Calories from Fat 12.15
% Daily Value *
Total Fat 1.35g 24.95%
Saturated Fat 0.78g 46.53%
Trans Fat 0.0g %
Cholesterol 4.49mg 17.97%
Sodium 446.44mg 223.22%
Total Carbohydrate 3.22g 12.9%
Dietary Fiber 0.0 g 0.0%
Sugars 3.22 g %
Protein 1.31g 31.46%
Vitamin A 67.38IU% Vitamin C 0.0mg%
Calcium 47.09mg% Iron 0.01mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
sifted all-purpose flour