Cran-Honey Brussels Sprouts
40 mins (prep 10, cooking 30)
6 ingredients
8 servings
Recipe from First Magazine dated 12/28/09. . .placed here for safe keeping til I can get them made!!! They recommend it as a side dish to lamb for a holiday meal.

Categories:  <-60-mins , low-protein , low-cholesterol , low-calorie , low-sat.-fat , healthy , low-in... , healthy-2 , low-sodium , time-to-make ,
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Serving Size (25.56 g)
Servings 8
Amount per Serving
Calories 117.72 Calories from Fat 83.07
% Daily Value *
Total Fat 9.23g 113.63%
Saturated Fat 1.11g 44.43%
Trans Fat 0.0 %
Cholesterol 0.0mg 0.0%
Sodium 0.6mg 0.2%
Total Carbohydrate 9.49g 25.31%
Dietary Fiber 0.67 g 21.46%
Sugars 7.98 g %
Protein 0.86g 13.84%
Vitamin A 1.11IU% Vitamin C 0.11mg%
Calcium 6.33mg% Iron 0.24mg%
*Percent Daily Values are based on a 2,000 calorie diet. Your diet value must be higher or lower depending upon your calorie needs:
  Calories 2,000 2,500
Total Fat Less Than 65g 80g
Sat Fat Less Than 20g 25g
Cholesterol Less Than 300mg 300mg
Sodium Less Than 2,400mg 2,400mg
Total Carb   300g 375g
Dietary Fiber   25g 30g
Potassium   3,500 mg
Protein   50 g
Calories Per Gram
Fat 9•Carbohydrate 4•Protein 4
*Nutrition information was calculated excluding the following ingredients:
large, fresh brussels sprouts